Handbook of food and bioprocess modeling techniques
Handbook of food and bioprocess modeling techniques
- London : Taylor & Francis, c2007
- viii, 605p. : ills. ; 26 cm.
Includes bibliographical references and index.
9780824726713
1. Biochemical engineering--Mathematical models
664.02015 / HAN
Includes bibliographical references and index.
9780824726713
1. Biochemical engineering--Mathematical models
664.02015 / HAN