Handbook of food and bioprocess modeling techniques (Record no. 10663)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00653nam a22001937a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | DUET_Lib |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250506150951.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250506b bg ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780824726713 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DUET_Lib |
| Transcribing agency | DUET_Lib |
| Modifying agency | DUET_Lib |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Edition number | 23 |
| Classification number | 664.02015 / HAN |
| 245 ## - TITLE STATEMENT | |
| Title | Handbook of food and bioprocess modeling techniques |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London : |
| Name of publisher, distributor, etc. | Taylor & Francis, |
| Date of publication, distribution, etc. | c2007 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | viii, 605p. : |
| Other physical details | ills. ; |
| Size of unit | 26 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes bibliographical references and index. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | 1. Biochemical engineering |
| General subdivision | Mathematical models |
| 9 (RLIN) | 13002 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Sablani, Shyam S. [et al.] |
| Relator term | editor |
| 9 (RLIN) | 13003 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Materials specified (bound volume or other part) | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | hbk | Non-fiction | Central Library | Students Reading Library | 2F | 14/05/2024 | Purchase | 24167.45 | 664.02015 / HAN | 37192 | 06/05/2025 | 1 | 06/05/2025 | Books |