Food Chemistry / (Record no. 4305)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00648nam a22002177a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | DUET_Lib |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230316114104.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 230316b bg ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 81-239-1149-1 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DUET_Lib |
| Language of cataloging | DUET_Lib |
| Transcribing agency | DUET_Lib |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Edition number | 23rd . |
| Classification number | 664.07 / FOO |
| 245 ## - TITLE STATEMENT | |
| Title | Food Chemistry / |
| Statement of responsibility, etc. | Edited by Lillian Hoagland Meyer |
| 250 ## - EDITION STATEMENT | |
| Edition statement | New ed . |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New Delhi : |
| Name of publisher, distributor, etc. | CBS , |
| Date of publication, distribution, etc. | c1960 . |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiii , 385 p . : |
| Other physical details | ill . ; |
| Dimensions | 22cm . |
| 500 ## - GENERAL NOTE | |
| General note | Includes Index . |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | 1 . Food Analysis . |
| 9 (RLIN) | 7221 |
| Topical term or geographic name entry element | 2 . Food Engineering . |
| 9 (RLIN) | 7185 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 7222 |
| Relator term | Meyer , Lillian Hoagland |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Materials specified (bound volume or other part) | Damaged status | Use restrictions | Not for loan | Collection code | Home library | Current library | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type | Shelving location |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | P B | Non-fiction | Central Library | Student Issue Wing | 12/06/1984 | Purches | 664.07 / FOO | 03576 | 07/11/2024 | 1 | 07/11/2024 | Books | 3F | |||||||
| Dewey Decimal Classification | P . B . | Restricted Access | Not For Loan | Non-fiction | Central Library | Students Reading Library | 04/02/2019 | Perses | 600.00 | 664.07 / FOO | 35559 | 16/03/2023 | 1 | 16/03/2023 | Books |