Microbiology/ Michael J. Pelczar, E.C.S. Chan and Noel R. Krieg
Material type:
TextPublication details: New Delhi: McGraw Hill Education ( India ). c1986 Edition: 5th edDescription: ix,918p.: ills.; 24cmISBN: 978-0-07-462320--6Subject(s): 1. Chemical EngineeringDDC classification: 664.001579/ PEM
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Student Issue Wing | Non-fiction | 664.001579/ PEM (Browse shelf(Opens below)) | Available | 35579 | |||
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Student Issue Wing | Non-fiction | 664.001579/ PEM (Browse shelf(Opens below)) | Available | 35605 | |||
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Students Reading Library | Non-fiction | 664.001579/ PEM (Browse shelf(Opens below)) | 1 | Not For Loan (Restricted Access) | 35461 |
Total holds: 0
Browsing Central Library shelves, Collection: Non-fiction Close shelf browser (Hides shelf browser)
| 664 / SII Introduction to Food Engineering / | 664.0015 / FRF Food Microbiology / | 664.001579/ COM Compendium of Methods for the Microbiological Examination of Foods/ | 664.001579/ PEM Microbiology/ | 664.001579/ PEM Microbiology/ | 664.001579/ PEM Microbiology/ | 664.00286 / WAS Waste Treatment in the Food Processing Industry / |
Includes Index
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