Food Preservation Process Design / Dennis R . Heldman
Material type: TextSeries: ( Food Science and Technology , International Series )Publication details: New York : Elsevier , c2011 . Edition: --Description: ix , 354 p . : ill . ; 24cmISBN: 978-0-12-372486-1Subject(s): 1 . Food Preservation | 2 . Food EngineeringDDC classification: 664.028/HEFItem type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Books | Students Reading Library | Non-fiction | 664.028/HEF (Browse shelf(Opens below)) | 1 | Not For Loan (Restricted Access) | 35601 |
Total holds: 0
Browsing Central Library shelves, Collection: Non-fiction Close shelf browser (Hides shelf browser)
No cover image available | ||||||||
664.028 / HAN Handbook of Food Preservation / | 664.028 / HAN Handbook of Food Preservation / | 664.028 / HEF Food Preservation Process Design / | 664.028/HEF Food Preservation Process Design / | 664.0286/ WAS Waste treatment in the food processing industry/ | 664.03/ FOO Food engineering: engyclopedia of life support systems/ | 664.04 / HUA Automation for Food Engineering : food quality quantization and process control / |
Includes Index .
Bibliography : P . 328 .
There are no comments on this title.