Confectionery and Chocolate Engineering principles and applications
Material type:
TextPublication details: UK: John Wiley and Sons; c2017 Edition: 2nd edDescription: 760p., illus., 24cmISBN: 9781118939772Subject(s): DDC classification: 664.5/ MOC
| Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
Books
|
Students Reading Library | 664.5/ MOC (Browse shelf(Opens below)) | Available | 35651 |
Total holds: 0
Include Index.
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