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Annual Book of ASTM Standards 2021 by A. Mayer, Vernice | J. Bailey, Sean. Edition: 1st ed.,Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: USA: ASTM International; c2021Availability: Items available for loan: Students Reading Library (2)Location, call number: 693.710202/ ASA, ...
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Annual Book of ASTM Standards 2020-vol.0105 by A. Mayer, Vernice | J. Bailey, Sean. Edition: 1st ed.,Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA: ASTM International; c2021Availability: No items available.
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Annual Book of ASTM Standards 2020 by A. Mayer, Vernice | J. Bailey, Sean. Edition: 1st ed.,Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA: ASTM International; c2021Availability: Items available for loan: Students Reading Library (2)Location, call number: 693.710202/ ASA, ...
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Annual Book of ASTM Standards 2020 by A. Mayer, Vernice | J. Bailey, Sean. Edition: 1st ed.,Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA: ASTM International; c2021Availability: Items available for loan: Students Reading Library (2)Location, call number: 693.50202/ ASA, ...
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Principles of heat treatment/ M.A. Grossmann & E.C .Bain. by Grossmann, M.A | Bain, E . C. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Ohio, USA: American Society for Metals, c1964Availability: Items available for reference: Students Reading Library: Not For Loan (1)Location, call number: 672.36/ GRP.
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Machining fundamentals/ John R. Walker & Bob Dixon. by Walker, John R | Dixon , Bob. Edition: 9th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA: The Goodheart-Willcox, 2014Availability: Items available for reference: Students Reading Library: Not For Loan (1)Location, call number: 671.35/ WAM.
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Engineering Properties of Foods by Rao, M.A | S.H. Rizvi, Syed | Ahmed, Jasim | K.Datta, Ashim. Edition: 4th ed.,Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA: CRC Press; c2014Availability: Items available for loan: Students Reading Library (1)Location, call number: 664.07/ ENG.
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Fundamentals of Food Process Engineering by T. Toledo, Romeo. Edition: 3rd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA: Springer; c2007Availability: Items available for loan: Students Reading Library (1)Location, call number: 664.07/ TOF.
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Food Analysis/ Edited by S. Suzanne Nielsen by Nielsen, S. Suzanne. Edition: 5th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA : Springer, c2017Availability: Items available for reference: Students Reading Library: Not For Loan (1)Location, call number: 664.07/ FOO.
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Handbook of Drying of Vegetables and Vegetable Products by [Zhang, Min] | [Bhandari, Bhesh] | Fang, Zhongxiang. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA: CRC Press Availability: Items available for loan: Students Reading Library (1)Location, call number: 664.80202/ HAN.
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Mechanism and Theory in Food Chemistry by Wong, Dominic W.S. Edition: 2nd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA: Springer; c2018Availability: Items available for loan: Students Reading Library (1)Location, call number: 664/ WOM.
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Food Applications of Nanotechnology by [Molina, Gustavo] | [Inamuddin] | [Asiri, Abdullah Mohamed]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA: CRC Press; c2020Availability: Items available for loan: Students Reading Library (1)Location, call number: 664.001/ FOO.
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Unit Operations of Chemical Engineering by C.Smith, Julian | Harriott, Peter. Edition: 6th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA: McGrawHill; 2001Availability: Items available for loan: Students Reading Library (1)Location, call number: 660.2842/ SUN.
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FOOD Process Engineering and Quality Assurance by [Mohan, C. O.]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA: Apple academic Press; c2018Availability: Items available for loan: Students Reading Library (1)Location, call number: 664.07/ Foo.
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Bernard Khoury by [Khoury, Bernard]. Edition: 1st ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA: Skira; c2014Availability: Items available for loan: Students Reading Library (1)Location, call number: 720.9/ KHL.
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Post-Occupancy Evaluation by Preiser, Wolfgang | Rabinowitz, Harvey Z | White, Edward T. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA: Routledge; c1988Availability: Items available for loan: Students Reading Library (1)Location, call number: 720.0296/ PRP.
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