Experiments in Unit Operations and Processing of Foods / Margarida Vieira & Peter Ho
Material type:
TextPublication details: New York : Sringer , c2008 . Description: xix , 190 p . : ill . ; 24cmISBN: 9748-0-387-33513-1Subject(s): 1 . Food Processing | 2 . FEDDC classification: 664.02 / VIE
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
Books
|
Students Reading Library | Non-fiction | 664.02 / VIE (Browse shelf(Opens below)) | 1 | Not For Loan (Restricted Access) | 36825 |
Total holds: 0
Includes Index .
There are no comments on this title.