Hyperspectral Imaging Analysis and Applications for Food Quality / Edited by N . C . Basantia , Leo M . L . Nollet & Mohammed Kamruzzan
Material type: TextSeries: ( Food Analysis & Properties Series )Publication details: New York : CRC Press , c2019 . Edition: --Description: xvii , 283 p . : ill . ; 25cmISBN: 978-1-138-63079-6Subject(s): 1 . Food Engineering - Quality Analysis | 2 . Food EngineeringDDC classification: 664.07 / HYPItem type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Books | Students Reading Library | Non-fiction | 664.07 / HYP (Browse shelf(Opens below)) | 1 | Not For Loan (Restricted Access) | 35932 |
Total holds: 0
Includes Reference and Index .
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