| 000 | 00909nam a22002537a 4500 | ||
|---|---|---|---|
| 003 | DUET_Lib | ||
| 005 | 20230402125339.0 | ||
| 008 | 230402b bg ||||| |||| 00| 0 eng d | ||
| 020 | _a978-1-138-63079-6 | ||
| 040 |
_aDUET_Lib _bDUET_Lib _cDUET_Lib |
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| 082 |
_223rd . _a664.07 / HYP |
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| 245 |
_aHyperspectral Imaging Analysis and Applications for Food Quality / _cEdited by N . C . Basantia , Leo M . L . Nollet & Mohammed Kamruzzan |
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| 250 | _a-- | ||
| 260 |
_aNew York : _bCRC Press , _cc2019 . |
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| 300 |
_axvii , 283 p . : _bill . ; _c25cm . |
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| 440 |
_a( Food Analysis & Properties Series ) . _97850 |
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| 500 | _aIncludes Reference and Index . | ||
| 650 |
_a1 . Food Engineering - Quality Analysis . _97851 |
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| 650 |
_a2 . Food Engineering . _97185 |
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| 700 | _eBasantia , N . C . | ||
| 700 |
_a Nollet , Leo M . L . _97852 |
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| 700 |
_aKamruzzan , Mohammed _97853 |
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| 942 |
_2ddc _cBK |
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| 999 |
_c4684 _d4684 |
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