000 00601nam a22002177a 4500
003 DUET_Lib
005 20250527102247.0
008 230404b bg ||||| |||| 00| 0 eng d
020 _a9780387290195
040 _cDUET_Lib
082 _a664.07/ TOF
100 _aT. Toledo, Romeo
_97950
245 _aFundamentals of Food Process Engineering
250 _a3rd ed.
260 _aUSA:
_bSpringer;
_cc2007
300 _a579p.,
_billus., graph, charts,
_c26cm
500 _aInclude index
650 _a1 . Food types of process methods.
_913312
650 _a2 . Food engineering.
942 _2ddc
_cBK
999 _c4746
_d4746